
4 ways to build climate resilient food systems
Climate Resilience Health & Nutrition
Read news and stories from AKF and the countries and communities we serve.
Climate Resilience Health & Nutrition
As internally displaced people, Awa and Zura are settling into a new community in Cabo Delgado.
Women-led local development in India, building economic resilience in Syria, and playing with recycled paper to improve maths skills in Tanzania: see what we’ve been up to this month.
Sujata is one of few female Sarpanchs (village head) in rural India. She leads her local Gram Kachahari (village-level court), addressing minor offenses and disputes in the community, including reports of domestic violence.
This year, we are celebrating International Women's Day by recognising the diverse contributions of women and the roles they play in supporting their communities to thrive.
In partnership with IndusInd Bank, we are supporting rural women in northern India to cultivate organic strawberries, boosting their income and embracing sustainable agriculture.
In Climate Conversation with: Apoorva Orza, Global Lead for Agriculture, Food Security and Climate Resilience, and Hirondina Mondlane, Programme Coordinator at AKF Mozambique. Climate Conversations is a series of interviews with experts from AKF and its partners, exploring how AKF is tackling pressing climate challenges to help communities build resilience and improve their quality of life.
Mountain ecosystems are increasingly fragile to the effects of climate change. Finding a balance between agricultural and environmental needs – for communities to be both food secure and climate resilient – is critical
The initiative will restore vital ecosystems, create green jobs, and promote sustainable livelihoods – ensuring that both people and nature thrive together
Pashu Sakhis are women para-vets supported by AKF's Project Mesha, who have brought about a lasting transformation in goat rearing practices in their communities and their own lives.